Your guide to tasty dishes
Ingredient | Amount |
---|---|
Dark chocolate | 200g |
Butter | 150g |
Sugar | 200g |
Flour | 100g |
Eggs | 3 |
Preheat oven to 180°C. Grease and line a baking pan.
Melt butter and chocolate together. Let it cool slightly.
Stir in sugar, then eggs one at a time. Mix well.
Fold in flour gently until fully combined.
Pour into pan and bake for 25–30 minutes. Cool before slicing.